Spicy Stir-Fried Eggplant, Tofu and Water Spinach (Ong Choy) I had never cooked ong choy, also known as water spinach, until experimenting with this stir-fry. The hollow stems require a little more time to cook than...
Want to go meatless more often? Tofu is a great low-fat option that's also packed with protein. Here's why it's great and how to prepare it By Nettie Cronish Made from soybeans, tofu is a great...
[Photograph: Nick Kindelsperger] Broiled Tofu with Miso Glaze and Asparagus Ingredients 4 tablespoons white miso (or Korean miso) 2 tablespoons gochujang (Korean red pepper paste) 2 tablespoons apple cider vinegar 2 tablespoons honey 2 teaspoons fresh grated ginger 2 medium garlic cloves, minced...